أسرار ووصفات زيادة حليب الأم ا

This application provides mothers with important and comprehensive information on the topic of breastfeeding, from the benefits of breastfeeding to the child and the mother, effective recipes to increase milk, useful food for the nursing mother, and other tips for the mother for ample milk for breastfeeding
Breastfeeding is represented in providing the infant with milk through the mother’s breast. In fact, mother’s milk is still the first food that millions of mothers have relied on to nourish infants since the inception of life on earth. It should be noted that the success of breastfeeding depends mainly on the first four to six weeks after birth, especially the cases in which the woman gives birth for the first time, and this period is the best time for the mother and her child to get used to breastfeeding and providing the baby with the necessary breast milk.
Some mothers suffer from a lack of milk production or a weak production over time, which leaves the infant hungry all the time, and to solve this problem, nursing mothers can focus on eating some types of foods that increase milk production.
We all know the importance of natural milk for the child and his health, but many women face the problem of a lack of milk in the breasts during the lactation stage, and this phenomenon is due to a number of reasons, including taking birth control pills, or hormonal disorders, or because the mother has a group of diseases, as well as poor Nutrition affects the rate of milk secretion, but there are many foods in nature that stimulate milk secretion sufficiently and naturally.
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