Comida Mexicana

Mexican gastronomy is a living expression of the world's cultural heritage and is a fundamental part of the country's economy and, thanks to the enormous variety of ingredients that the land offers for the preparation of dishes, they position Mexico as one of the favorite destinations of national and international tourists to taste and savor the great culinary offer.

The basic and representative ingredients of Mexican dishes are corn, chili, coriander, chili, beans, piloncillo, nopal and tomato, but Mexico is also characterized by its unique sauces that serve as an accompaniment to traditional dishes.